Among the first things many people associate with India is the colourful festivals, the historical monuments and above all- the aromatic, spicy and delicious food. As a foodie, who is possibly visiting India, your stay and food here can become a rather memorable experience. We shall tell you in this article about such guest houses and locations associated with great tourist destination like Delhi, Agra and Rajasthan where you may enjoy not only the comfort on staying but the authentic taste of local food.
Delhi – There is a new smell bred in each street
Delhi does not only house the capital of India, but it is also a food lover paradise. All locations in this sub-continent are differentiated- whether it is the aroma of roasting meat in the Old Delhi streets, or the cluster of cafes in the Connaught Place.
Key places to put up: Paharganj – In the event that you are traveling on a low budget and want to be close to the station, then Paharganj will be an appropriate choice to halt. Guest houses and hostels are readily obtainable here at a price of 10-20 dollars a night.
Connaught Place (CP) which is the considered central part of Delhi has a good Metro connection. It has loads of restaurants, bars and cafes. When you desire trying something new on a daily basis, then this place is the right one.
Karol Bagh-A combination of shopping and food. A bit cheaper than Paharganj but in a greater healthy environment.
South Delhi-The un-tourist areas such as Saket Green Park, Greater Kailash, and Defense Colony have good home-stays and boutique guest houses. Options are also immense with respect to food here.
Delhi food
- Street food –Chaat, Golgappas, Aloo Tikki, Chole Bhature.
- Mughlai food- Ditto kebabs, Biryani, Butter Chicken.
- Sweets-Jalebi, Gulab Jamun, Rasmalai.
When you are looking to get your foot in the light and safe street food, then it is a good idea to start at places like Haldiram and Bikanervala.
Agra- Taste and Taj Mahal
It is not the only identity of Agra. Its food continues to maintain the flavor of the royal kitchen of the Mughal times.
What to eat round here
Petha- The most renowned sweet in Agra that can be found in white and saffron flavours as well.
Bedai-Jalebi Bedai (spicy puri) and Jalebi in breakfast tastes tremendous when it is hot.
Mughlai food- The non-veg lovers will have an entirely different experience of tasting of kebabs, Nihari, Biryani here.
Accommodation options
Agra is equipped with any kind of facilities in terms of budget and luxury hotels. In case you do not want to be too far away from the local market and other delights of food, located on guest houses in Sadar Bazaar or Tajganj.
Rajasthan Rajasthani is Some-Tradition on a Plate
The food of Rajasthan is marked by spices and desi ghee along with exclusive recipes. Here there is diversity and sweetness of foods as there is colour of sand.
Taste of Rajasthan
- Dal-Baati-Churma -Baati is to be dipped into desi ghee and sweet churma.
- Ker-Sangri -Dry vegetable, exclusive to Rajasthan.
- Gatta Ki Sabzi-Gatte of gram flour in spicy stew.
- Laal Maas and Mirtein da Manja- Jungle Maas- hot non vegetarian dishes.
- Sweets- Ghevar, Mawa Kachori, Rasgulla.
Where to Stay
Rajasthan There are many cities such as Jodhpur, Jaipur, Jaisalmer, Udaipur where traditional havelis houses are converted to Guest House and you get the royal treatment besides traditional Rajasthan delicacies.
Budget and Safety Relations
- Budget- In case you have budget < 15 dollars per night i would recommend hostels and dormitory. The common names in Delhi are Zostel, Moustache, Madpackers.
- Safety – There are minimal chances of physical assault in India, however, watch out on pick pocketing and fraud particularly in places with large group of people.
- Cars and cabs – When travelling out between midnight and morning use prepaid taxi or riding share application.
The real meaning of “Eat where you stay”
In India, particularly in small guest houses/homestays they serve you local food themselves. Not only does this provide you with a new sense of fresh and homemade, but also a sense of culture with the food stories and recipes.
Hot parathas and morning tea in a homestay in Delhi, bedai- jalebi first thing in the morning and we are off to see the Taj Mahal in Agra and bajra ki roti and laal maas in evenings at a haveli guest house in Rajasthan imagine!
The Result
When you travel to India and you are an avid foodie then when you select your accommodation it has to be not only touristic but has to be convenient to food. South Delhi / Connaught Place in Delhi, Tajganj in Agra or classical havelis in Rajasthan, these are some places that will make your trip a scrumptious one. Indian plate is not the only, but also the heart of its people which gives Indian cuisine its true flavor. That is why the next time you embrace the concept of eat where you stay get ready- this trip is going to win both your taste buds and heart.